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Biomaterials for Tissue Engineering Applications by Burdick, Jason A. Publication: . 564p. 62 illus., 36 illus. in color. Availability: Copies available: AUM Main Library (1),
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Quantum Dots for DNA Biosensing by Zhu, Jun-Jie. Publication: . VIII, 91 p. 41 illus., 22 illus. in color. Availability: Copies available: AUM Main Library (1),
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Functionalized Conjugated Polyelectrolytes by Wang, Shu. Publication: . VIII, 87 p. 62 illus., 20 illus. in color. Availability: Copies available: AUM Main Library (1),
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Mesenchymal Stem Cells - Basics and Clinical Application II by Weyand, Birgit. Publication: . VIII, 309 p. 26 illus., 23 illus. in color. Availability: Copies available: AUM Main Library (1),
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Mesenchymal Stem Cells - Basics and Clinical Application I by Weyand, Birgit. Publication: . VIII, 194 p. 20 illus., 14 illus. in color. Availability: Copies available: AUM Main Library (1),
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Autonomous Sensor Networks by Filippini, Daniel. Publication: . X, 428 p. 168 illus., 105 illus. in color. Availability: Copies available: AUM Main Library (1),
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Nano-Bio Probe Design and Its Application for Biochemical Analysis by Ye, Bang-Ce. Publication: . VIII, 77p. 22 illus., 19 illus. in color. Availability: Copies available: AUM Main Library (1),
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Biodegradable Poly(Lactic Acid): Synthesis, Modification, Processing and Applications by Ren, Jie. Publication: . VIII, 302 p. Availability: Copies available: AUM Main Library (1),
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Nucleic Acid Transfection by Bielke, Wolfgang. Publication: . XII, 312 p. Availability: Copies available: AUM Main Library (1),
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Synthesis of Heterocycles via Multicomponent Reactions II by Orru, Romano V. A. Publication: . XII, 292 p. Availability: Copies available: AUM Main Library (1),
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Medicinal Organometallic Chemistry by Jaouen, Gérard. Publication: . XVIII, 294 p. Availability: Copies available: AUM Main Library (1),
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Synthesis of Heterocycles via Multicomponent Reactions I by Orru, Romano V. A. Publication: . XV, 280p. 87 illus. Availability: Copies available: AUM Main Library (1),
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Chemical and Bioprocess Engineering by Simpson, Ricardo. Publication: . XX, 352 p. 208 illus., 84 illus. in color. Availability: Copies available: AUM Main Library (1),
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Computational Fluid Dynamics Applications in Food Processing by Anandharamakrishnan, C. Publication: . XI, 86 p. 36 illus., 24 illus. in color. Availability: Copies available: AUM Main Library (1),
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Advances in Food Process Engineering Research and Applications by Yanniotis, Stavros. Publication: . X, 677 p. 75 illus., 51 illus. in color. Availability: Copies available: AUM Main Library (1),
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Sonocrystallization of Fats by Martini, Silvana. Publication: . VI, 66 p. 11 illus. Availability: Copies available: AUM Main Library (1),
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Packaging for Food Preservation by Del Nobile, Matteo Alessandro. Publication: . VIII, 193 p. 42 illus., 3 illus. in color. Availability: Copies available: AUM Main Library (1),
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Food Structure and Moisture Transfer by Guillard, Valérie. Publication: . VII, 60 p. 13 illus., 6 illus. in color. Availability: Copies available: AUM Main Library (1),
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Microwave-assisted Extraction for Bioactive Compounds by Chemat, Farid. Publication: . XII, 238 p. 72 illus., 38 illus. in color. Availability: Copies available: AUM Main Library (1),
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Analytical Tools for Assessing the Chemical Safety of Meat and Poultry by Toldrá, Fidel. Publication: . VIII, 71 p. Availability: Copies available: AUM Main Library (1),
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